Mostrando 1 - 20 resultados de 505 para a busca '(( decrease during decrease and preprocessing ) OR ( decrease that decrease juice decreases ))*', tempo de busca: 0,85s Refinar Resultados
1
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Artigo
3
Publicado em 2013
... imaging, eating (water, milk, juice, bread with butter), and with attenuation correction. Conclusion – The...
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Artigo
5
Publicado em 2013
... orange juice production chain from 2005 to 2009. Data from the amount of frozen juice produced and...
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Artigo
6
Publicado em 2013
... competitive. The integrated system is an agricultural technology that should be also applied to grape...
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Artigo
7
Publicado em 2017
... to determine the microbiological characteristics and deterioration along the time of the juices from two clones...
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8
Publicado em 2021
... preservation method that allows a signifi cant decrease in PME activity and a smallerloss of vitamin C. The...
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Artigo
12
Publicado em 2020
... Argentine Society of Nutrition, based on local and international studies, has suggested that an adequate...
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Artigo
14
Publicado em 2017
... juices. In single strength juice and under specific conditions these microorganisms may find a favorable...
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16
Publicado em 2019
Assuntos: ...Spiced chayote juice...
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Artigo
19
Publicado em 2018
... juice (SCJ) bioethanol industry would improve its environmental and economic sustainability without the...
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