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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
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decrease seeds » decrease need (Expand search), decreased feed (Expand search), decreased need (Expand search)
seeds effects » cells effects (Expand search), diets effects (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease seeds » decrease need (Expand search), decreased feed (Expand search), decreased need (Expand search)
seeds effects » cells effects (Expand search), diets effects (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
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“... by residual effects remaining in the grains. Studies of products with potential insecticide and repellent...”
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Article
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“... increase of S. zeamais causes a decrease on the physical and physiological quality of stored corn seeds...”
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Article
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“... on corn seeds during storage. Corn seeds were infested using insect densities: 0, 36, 72, 108, and 144...”
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Article
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“... quality of the packaged product during its lifetime. Key findings and conclusion: Recent studies focus...”
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Master thesis
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“...In this study, the effects of different concentrations of dietary safflower seeds (SS) were...”
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Article
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“... effects on seed germination and seedling development. We used seeds of Kielmeyera coriacea and Qualea...”
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Article
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“...Polyphenols are extensively distributed in fruits, vegetables, herbs, seeds, cereals and beverages...”
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Master thesis
16
“... at pH 7.5. Seeds were analyzed during germinaton and showed a decrease in lipoxygenase specific activity with time...”
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Article
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