Mostrando 1 - 20 resultados de 240 para a busca '(( decrease during decrease and decrease ) OR ( decrease or decrease fat based ))~', tempo de busca: 1,31s Refinar Resultados
1
Publicado em 2018
... on Brachiaria brizantha cv. Xaraés during the dry season. No interactions between starch level and oil source...
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Artigo
4
Publicado em 2012
... at C/N > 64 a rapid decrease in lipid synthetic rate and/or incomplete glucose utilization occurred. Glucose and...
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Artigo
5
Publicado em 2019
... regulating tissue plasticity, reprogramming and fate specification during bone reconstitution have major...
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6
Publicado em 2022
... in milking was found for milk fat, protein, and total solids (P<0.05). The yield of all milk components was...
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Tese
8
Publicado em 2024
... cardiomyocytes (iCMs) for gene and cell-based heart therapy, and in addition to holding great promise, still...
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Artigo
9
Publicado em 2005
... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...
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13
Publicado em 2007
... performed at intensities below, equivalent and above AT, on the protein metabolism of rats. The LMT is based...
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Artigo
14
Publicado em 2024
... to characterize conditions in groups based on causes of hospital admissions and diagnoses, considering the Tenth...
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Artigo
15
Publicado em 2018
... consequently a quality decrease in predictions. Besides, there is a challenging task during the stream: The...
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Dissertação
16
Publicado em 2012
... respective performance indicators through reports of control in operating and financial sector during the...
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Dissertação
17
Publicado em 2010
... physical-chemical barrier to reduce the torrent speed, to decrease nutrient and sediment losses...
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Artigo
18
Publicado em 2025
... of metabolizable energy (ME) intake. The ratio of lean to fat mass decreased during the growth period and was more...
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Tese
19
... distribution of essential health products against COVID-19, based on equity and justice. In this context...
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Artigo
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