Showing 1 - 20 results of 717 for search '(( decrease during decrease and decrease ) OR ( decrease food decrease the are ))~', query time: 1.56s Refine Results
2
Published 2023
... decrease during isolation (p≤0.01). The pandemic negatively affected the eating behavior and nutritional...
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Article
3
Published 2021
... in production, alternative methods of using live food are necessary, such as freezing. Thus, the aim of this...
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Article
4
Published 2018
...Goat milk and regional fruits, like the sword mango, are loaded with nutritional potential which...
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Article
7
Published 2020
... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...
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9
Published 2007
...Background: Exercise has been prescribed in the treatment and control of dyslipidemias and...
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Article
10
...Background: Exercise has been prescribed in the treatment and control of dyslipidemias and...
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Article
11
Published 2019
... recovery of the vegetation and the increase in the accumulated fuel in the traditional forest areas, and...
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Article
12
Published 2023
... neurotransmitter serotonin and the serotonin transporter are critical for this control. Availability of these...
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Article
14
15
Published 2023
... of ingredients which are increasing steadily in the pet food manufacturing are legumes. In particular, legumes...
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Doctoral thesis
16
Published 2021
Subjects: ...Food preferences...
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Article
17
Published 2020
... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...
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Master thesis
18
Published 2022
...Leaves incorporation during the extraction of olive oils can enhance their chemical-sensory quality...
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Article
19
Published 2015
...Dissertação de mestrado em Biophysics and Bionanosystems...
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Master thesis
20
...Biodegradation is an eco-friendly option for the disposal and recovery of organic waste, including...
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