Mostrando 1 - 20 resultados de 307 para a busca '(( decrease during decrease air processing ) OR ( decrease food decrease faster decrease ))*', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2011
... consequences for aquatic systems as faster litter decomposition may lead to food depletion for higher trophic...
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Artigo
3
..., mídia, discursos midiáticos, imaginário social e, em seguida, feita análise do filme “Nação Fast Food...
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Trabalho de conclusão de curso
5
por Silva, D
Publicado em 2025
... micronutrient-diverse meals—a Mediterranean-like meal (MdM) and a fast food-like meal (FFM)—on the autonomic...
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Artigo
6
Publicado em 2015
... convection air velocity of 1.25 to 1.50 m/s, air temperature between 45 and 75°C and drying time between...
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8
Publicado em 2024
...-transform infrared spectroscopy (FTIR) techniques, and the food dye was characterized by UV-Visible. The...
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Artigo
9
Publicado em 2000
... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...
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Artigo
14
Publicado em 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Dissertação
15
Publicado em 2012
...-harvest processing of this crop seeds, the objective of the work was to determine the porosity and the...
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Artigo
16
Publicado em 2019
... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...
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18
Publicado em 2012
...-harvest processing of this crop seeds, the objective of the work was to determine the porosity and the...
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Artigo
19
Publicado em 2024
.... At lower MC, the drying air temperature should decrease to 35ºC and 50% RH to maintain the milling quality...
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Artigo
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