Buscas alternativas:
decrease rapidly » disease rapidly (Expandir a busca), decrease lipid (Expandir a busca)
rapidly decrease » rapid decrease (Expandir a busca), rapid increase (Expandir a busca), taping decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
air processing » dairy processing (Expandir a busca), stir processing (Expandir a busca), bait processing (Expandir a busca)
decrease air » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease hiv (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease rapidly » disease rapidly (Expandir a busca), decrease lipid (Expandir a busca)
rapidly decrease » rapid decrease (Expandir a busca), rapid increase (Expandir a busca), taping decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
air processing » dairy processing (Expandir a busca), stir processing (Expandir a busca), bait processing (Expandir a busca)
decrease air » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease hiv (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
1
“...Background: Obesity is rapidly becoming a worldwide epidemic that affects children and adults. Some...”
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Artigo
2
3
“... convection air velocity of 1.25 to 1.50 m/s, air temperature between 45 and 75°C and drying time between...”
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4
5
“... scrotal surface temperature by ∼5 ºC. There were marked decreases (P < 0.01) in sperm motility...”
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Artigo
6
“... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...”
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Artigo
7
8
9
“...-harvest processing of this crop seeds, the objective of the work was to determine the porosity and the...”
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Artigo
10
“... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...”
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11
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Acessar documento
Dissertação
13
“...-harvest processing of this crop seeds, the objective of the work was to determine the porosity and the...”
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Artigo
14
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16
“.... At lower MC, the drying air temperature should decrease to 35ºC and 50% RH to maintain the milling quality...”
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Artigo
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20
“... K+K− correlation function rapidly decreases with increasing source radius, qualitatively in agreement with...”
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Artigo