Showing 1 - 20 results of 28 for search '(( decrease during decrease agro processing ) OR ( decrease skins decrease treg decrease ))*', query time: 0.92s Refine Results
1
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Article
8
Published 2021
... market potential for processing this fruit. Thus, the objective of this study was to identify the...
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Article
9
..., US application accelerated the sugar dissolution reducing 50% the time to reach the equilibrium. The decrease...
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Article
10
... density tended to decrease during hydration while the bed porosity accompanied the density and volume...
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Article
11
... in the western region of Paraná, during 5 days in a row of processing sausage, it was collected samples...
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Bachelor thesis
14
Published 2020
... directed efforts to modify the traditional products sold on the market through processing strategies...
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Master thesis
15
Published 2023
... of agro-industrial processing of umbu-cajá (FUC) and evaluate the potential prebiotic effect during...
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Master thesis
19
... of exposed soil and decrease of agro-pastoral areas. They lead to the conclusion that a significant portion...
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Article
20
Published 2022
... beverages using agro-industrial by-products from the processing of tropical fruit pulp. Fruit co-products...
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Master thesis
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