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decrease processing » decrease processes (Expand search), cheese processing (Expand search), database processing (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
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“... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...”
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Article
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“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Article
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“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
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Doctoral thesis
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis
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“..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...”
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11
“... in the Andean highlands. The fresh roots are perishable and quickly turn brown during handling and...”
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Article
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“... Element Modelling (FEM) tools allowed to study the particle orientation effect on the Joule heating during...”
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14
“... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...”
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15
“... and was divided in three phases during which different OLR and C/N ratios were applied. A higher OLR...”
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Article
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“... the effect of the more common vinification steps on the fate of the mycotoxin during wine making...”
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“... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...”
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Article
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Subjects:
“...Processing...”Access document
Master thesis