Showing 1 - 20 results of 1,447 for search '(( decrease during decrease _ decrease ) OR ( decrease and decrease at based ))~', query time: 1.33s Refine Results
1
Published 2005
... concentration in wines is approximately 0.5 g/L and, legally, must remain below 1.0g/L. Winemakers use...
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2
Published 2018
... (LDL) and triglycerides (TG) serum levels during treatment with DAAs (G-DAAs) and a control historic...
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Article
3
... triglycerides (TG) serum levels during treatment with DAAs (G-DAAs) and a control historic group Peg-IFN/RBV...
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Article
7
Published 2023
... provided and on the governance of faith-based civil society organizations during the Covid-19 pandemic...
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Article
9
Published 2016
... characterized by gradual decreases in TP, gamma globulins, IgG, and globulin concentrations, as well as GGT...
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Article
10
Published 2012
... at C/N > 64 a rapid decrease in lipid synthetic rate and/or incomplete glucose utilization occurred. Glucose and...
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Article
11
Published 2017
...Collective cell migration is a widespread biologic process that is crucial not only during...
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12
Published 2018
... on Brachiaria brizantha cv. Xaraés during the dry season. No interactions between starch level and oil source...
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Article
13
... upon injury. This was predicted based on the upregulation of several glycolytic and lactate producing...
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15
... films. This study aimed to evaluate the effect of CMC in starch and chitosan-based films properties...
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16
... Cows received a 35% CP supplement during the pre-partum phase in the amount of 1 kg/animal/d and...
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Doctoral thesis
17
Published 2024
... during melting, and the energy required to separate polymer chains from the nanosheets. The results...
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Doctoral thesis
20
Published 2021
... of Universidade da Beira Interior. During this part of the research, spectrum measurements and the...
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Master thesis
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