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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease under » decreases under (Expand search), decrease burden (Expand search), disease under (Expand search)
under effect » founder effect (Expand search), order effects (Expand search), border effect (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease under » decreases under (Expand search), decrease burden (Expand search), disease under (Expand search)
under effect » founder effect (Expand search), order effects (Expand search), border effect (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
1
“... effect of the foliar spray of PS on the photosynthetic performance of plants and was arranged...”
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2
“... properties are required to decrease post-harvest losses. Thus, the aim of this study was to evaluate the...”
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3
“...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...”
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Doctoral thesis
4
“...-1-carboxylic acid) oxidase activity and respiration. ILOS and ULO do not decrease internal breakdown, mealiness...”
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Article
5
“... degradation. Overall, it was not possible to clearly determine the effect of presence or absence of oxygen...”
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6
“... is adapted to regions with humid and temperate to cold climate, and does not withstand long hot and dry...”
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7
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9
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...”Access document
Master thesis
10
“... artificial saliva. The immersion cycles in the medicines were undertaken under a 1-min agitation, which...”
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11
“...Several studies have shown that stomata developed under long-term high relative air humidity...”
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12
“...). The temperature did not affect the gastric pH but a slightly higher acidity was induced in the...”
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13
14
“... did not influence the effect of the whitening toothpastes. Clinical Significance: Whitening...”
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15
“... was not affected during the evaluation period for all environments and bagging. However, this did not...”
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16
“...This investigation was performed to verify the effect of specific chemotherapy (Benznidazole...”
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17
“... in dairy ewes during the outbreeding season. Therefore, considering not only its efficiency but also the...”
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18
“... (isoflurane or propofol) for a 2-h period resulted in a significant decrease of plasma α-tocopherol, but not...”
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“... to 28 ºC for 6 days), under two ALAN treatments (0 and 10 lx during nighttime) and exogenous melatonin...”
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Master thesis