Mostrando 1 - 20 resultados de 31 para a busca '(( decrease cells decrease food processing ) OR ( decrease _ decrease after decrease ))~', tempo de busca: 0,93s Refinar Resultados
1
Publicado em 2012
... 60, subjects were evaluated in the elevated plus maze and, after processing for immunohistochemistry...
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Artigo
5
Publicado em 2015
... processes such as cutting, peeling and slicing, but preserve characteristics of a fresh food. When processed...
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Dissertação
6
Publicado em 2006
.... Concerning biofilm mass, no significant variation (increase or decrease) was detected after...
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Artigo
7
Publicado em 2006
... variation (increase or decrease) was detected after 12 h of surfactant treatment. This study highlights the...
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10
Publicado em 2011
... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...
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Dissertação
13
Publicado em 2010
... days after the beginning of the process, when heat cells reached constant room temperature. The pot...
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