Search alternatives:
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease cooking » decrease flooding (Expand search), decrease lodging (Expand search), decrease owing (Expand search)
decrease cells » decrease cell (Expand search), decreases cell (Expand search), decrease costs (Expand search)
cells decrease » cells decreases (Expand search), cells increase (Expand search), cells increases (Expand search)
cooking time » working time (Expand search), cooking oil (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
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“... TNFR2 results only in cell survival. The dysregulation of these processes may contribute...”
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3
“...) on human OS MG63 cells as well as underlying mechanisms. Viability of MG63 cells was assessed by CCK...”
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4
“...Objective: Not only white blood cells but also platelets are being considered in inflammatory...”
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5
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“... cancer cells; however, EcTI had no effect upon the adhesion of fibroblasts. EcTI was shown to decrease...”
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8
“..., during different times, in order to reduce cooking time. Although considered a major producer and one...”
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9
“... cells are amongst the best performing thin-film technologies, allowing for building-integrated...”
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Master thesis
10
“... increase in the hydration time provided a decrease in the cooking time, but the higher correlation (around...”
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11
“... hydration capacity. The cv. Uirapuru showed a decrease in cooking time at both stages with increased...”
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Subjects:
“...extruded pasta; mixture of wheat and soybean; cooking losses...”
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“...' eggs were artificially contaminated with S. typhimurium and subjected to various processes of cooking...”
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16
“...High-energy industrial processes have been associated with particle release into workplace air that...”
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17
Subjects:
“...A549 cells; Cell cycle; Cytotoxicity; DNA damage; H2AX phosphorylation; In vitro toxicity...”
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18
“... cooking methods: baking in an electric or microwave oven; baking, grilling or stewing in a steam...”
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19
“... changes. Blanching and boiling caused a decrease in luminosity and a loss of green coloration in both...”
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