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“... co-feeding period was 12 days, with a progressive increase in the amount of feed offered and a decrease...”
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“...) during food restriction and refeeding. Our analysis revealed that short periods of food restriction...”
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“... days of isolation, there was a decrease in the level of physical activity and quality of food, as well...”
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“... groups. However, increased food intake and bed rest, and a decrease in physical activity level were more...”
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“... an integrative review regarding the food consumption of university students during the period of the COVID...”
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“..., with significant increase in reaction constants (k) and decrease in half-life (t1/2). The degradation...”
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“... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...”
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“... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...”
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