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“... inhibitors (ACEi), which can modulate the expression of ACE2 and, therefore, potentially impact the...”
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“... to at least 15 days under both conditions. So, HS can represent an interesting food preservation methodology...”
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“... to increase food shelf-life. This interaction can be due to the intended release of compounds from packaging...”
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“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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