“... (n = 20). After vaccination, all pigs were orally challenged (D0) with 108 CFU of Salmonella Typhimurium and...”
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“... sensitized, submitted to exercise and exposed to OVA (OVA+Exercise, n=10). 24 h after the OVA/saline exposure...”
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“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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“... after SAMU 192 implementation. Methods: This descriptive and observational study used data on burn cases...”
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“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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“...Background and Objective Emerging evidence suggests that photodynamic therapy (PDT) can exhibit...”
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“... measures: For the comparison between groups, the swelling was measured via volumetry, perimetry, relative...”
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“... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...”
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“... directly on peripheral vascular resistance through vasodilation. Physical training (via eNOS/NO) and intake...”
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“... directly on peripheral vascular resistance through vasodilation. Physical training (via eNOS/NO) and intake...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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Subjects: “...Decrease of environmental impact...”
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“... can be related to PD motor signs and symptoms. In this context, the aim of this study was to determine...”
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“... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...”
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“... of IL-6 in the serum and heart is associated with an inflammatory condition and can inhibit autophagy. This study...”
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“... (basal sample) and after 60 days of trial, and the productive parameters were evaluated at the end of the...”
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“... of this production can remain intact long enough to reach deep marine sinks. The results suggest that...”
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“... (HFD) or standard chow (SD) for 15, 30 or 45 weeks, after which they were evaluated by adiposity index...”
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“...Silicon (Si) leaf spraying can benefit the production and post-harvest quality of leafy vegetables...”
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“... inhibitors (ACEi), which can modulate the expression of ACE2 and, therefore, potentially impact the...”
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