Buscas alternativas:
lesions decrease » response decrease (Expandir a busca), lesions case (Expandir a busca)
disease lesions » disease lessons (Expandir a busca), diseases lessons (Expandir a busca)
decrease common » increase common (Expandir a busca), decrease soon (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
common beans » common bean (Expandir a busca)
can disease » chain disease (Expandir a busca), bean disease (Expandir a busca), main disease (Expandir a busca)
lesions decrease » response decrease (Expandir a busca), lesions case (Expandir a busca)
disease lesions » disease lessons (Expandir a busca), diseases lessons (Expandir a busca)
decrease common » increase common (Expandir a busca), decrease soon (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
common beans » common bean (Expandir a busca)
can disease » chain disease (Expandir a busca), bean disease (Expandir a busca), main disease (Expandir a busca)
1
“... of osmotic solutions of manitol for simulation of water stress during the germination of beans belonging...”
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Artigo
2
3
“... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...”
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Artigo
4
“... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...”
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Artigo
5
“... on starch and dietary fiber content of cooked beans. Using cluster analysis it was possible to identify...”
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Artigo
6
“... stage and N level. The dose and stage recommended for N topdressing of common beans...”
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Artigo
7
8
“... conditions, animal category, among others) can favor the exacerbation of E. coli infection and cause...”
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Artigo
9
“... indicated a significant increase of pH, Ca, Fe, sum of bases and base saturation, and decrease...”
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10
“...An economic and agronomic evaluation of the possibilities to produce common beans in poor "cerrado...”
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Artigo
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“... cancer screening programs can decrease mortality, since early detection increases the chances of survival...”
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Dissertação
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15
“...Growth and evaluation of efficiency of solar energy conversion were studied in beans (Phaseolus...”
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Artigo
16
17
“... MS lesions and evaluate the progression of the disease, but the manual identification and quantification...”
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Artigo de conferência
18
“... rot (SRR) caused by M. phaseolina in common bean cultivars and its impact on yield components. The...”
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Artigo
19
“... suitability reduction. This study hypothesize that climatic and atmospheric changes for common beans growing...”
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20