Buscas alternativas:
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decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
can decreased » can decrease (Expandir a busca), corn decreased (Expandir a busca), and decreased (Expandir a busca)
to processing » co processing (Expandir a busca), geo processing (Expandir a busca), and processing (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
decreased to » decreased the (Expandir a busca), decreased tgf (Expandir a busca), decreased in (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
1
“..., aos custos elevados de complexos enzimáticos comerciais. No processamento de cana convencional, cerca...”
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Tese
2
“... decreased more significantly after 48 and 24 h of cooling, respectively. The sperm capacitation status did...”
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Artigo
3
“... decreased more significantly after 48 and 24 h of cooling, respectively. The sperm capacitation status did...”
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Artigo
4
“... cônico de 10 canais radiculares odontológicos. Os canais foram preparados, irrigados e obturados...”
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Tese
5
“.... Results revealed that the mean P300 peak latency after TBS decreased only after leftward iTBS...”
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6
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8
9
“... against metals. Additionally, the particulate fraction can increase or reduce the metal toxicity. After...”
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Dissertação
10
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
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Dissertação
11
12
“... of Enterobacteriaceae after 24 h of colonic fermentation, in addition to decrease the pH values and increase the...”
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Tese
13
14
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“...The Atlantic Mackerel (Scomber colias) is a fast-swimming pelagic fish that can be found in the...”Acessar documento
Dissertação
15
16
“... stiffness. On the other hand, the longitudinal strength of jute fibre composites is decreased by 1/4 after...”
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Relatório
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20
“... citric acid were processed in a Haake torque rheometer, followed by thermopressing. The processing speed...”
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Dissertação