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3
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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6
Published 2025
...) and ex-post (after) methods are used to assess these impacts. Studies have shown that OWF and FLOW can...
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15
Published 2024
....8 The role of the caregiver is often solitary and comprehensive, which can negatively affect the health...
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