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when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
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“... motility (M) and motility vigor (V) between fresh and diluted semen. After cooling, a significant decrease...”
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Article
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“...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...”
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Doctoral thesis
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“... at 2.5 μL/g caused a decrease in viable cell counts of all tested bacteria tested after 72 h of exposure, varying...”
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Master thesis
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“... Lactobacillus cell counts ≥8.8 log CFU/g after 24 h, in addition to the ability to reduce the lag phase...”
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Doctoral thesis
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“... processing; to evaluate spurious hyperglycemia effect on the leucocyte cell count (total and differential...”
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Master thesis
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13
“... beneficial to the cardiovascular system. Almond are eaten raw, but also after processing, being the two most...”
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“... size stabilization of the grain/cell after four ECAE extrusion passes. After 8 passes the fraction...”
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Master thesis
19
“..., sensorial attributes obtained a significant difference, having a slight decrease, but after 90 days...”
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Doctoral thesis
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