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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
total properties » modal properties (Expandir a busca), local properties (Expandir a busca), stomatal properties (Expandir a busca)
decrease total » decreased total (Expandir a busca), increase total (Expandir a busca), decrease fetal (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
can decrease » and decrease (Expandir a busca), can increase (Expandir a busca), to decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 201 para a busca '(( decrease can decrease total properties ) OR ( decrease the decrease decrease after ))~', tempo de busca: 1,32s Refinar Resultados
1
Publicado em 2023
“...It is known that heat treatment can lead to physical and chemical changes that can decrease...”
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Artigo
2
Publicado em 2022
“... aims to evaluate if thermosonication (TS) can be considered a potential alternative to the...”
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10
Publicado em 2016
“...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...”
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Dissertação
11
Publicado em 2017
“... maintained their functional properties such as antioxidant, antibacterial and antitumor activities after...”
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Dissertação
14
Publicado em 2012
“... to establish evaluate the protein profiles of yogurt before and after the addition of strawberry and to assess...”
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15
Publicado em 2020
“... after BI is able to revert hyperglycemia state, accelerate wound healing, decrease the mRNA expression...”
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Artigo
17
Publicado em 2014
“...Fruits processing conditions can be described through representative flowcharts with the...”
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18
Publicado em 2016
“...-simplified DBSs with caution, as it can interfere with their physical-mechanical properties, leading...”
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Artigo
19
Publicado em 2019
“... proteins were affected by salting/smoking treatment and the additional freezing step can result in decrease...”
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