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“... the excessive inflammation and impaired re-epithelization and remodeling. Impaired re-epithelization...”
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“... pepper, also determining the influence of the addition of maltodextrin on its physicochemical and...”
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“...Aiming on estimating the evapotranspiration (ETc) and crop coefficient (Kc) of hot pepper...”
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“... of ‘‘malagueta’’ and ‘‘biquinho’’ pepper, and to determine the best stage for harvest. Flowers in anthesis were...”
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“... of ‘‘malagueta’’ and ‘‘biquinho’’ pepper, and to determine the best stage for harvest. Flowers in anthesis were...”
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9
“... harvest of pepper-rosmarin (Lippia sidoides) on the contents of essential oil and flavonoids. The...”
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“... high that the trellis and open fields, the organic cultivation of sweet pepper under biofertilizer...”
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Doctoral thesis
13
“... the efficacy of 1-MCP on ethylene action and extend the post-production of ornamental peppers Capsicum...”
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14
“... the efficacy of 1-MCP on ethylene action and extend the post-production of ornamental peppers Capsicum...”
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“...Antioxidants have been used in vegetable in order to reduce the loss of nutritional value and...”
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“... Antioxidants have been used in vegetable in order to reduce the loss of nutritional value and...”
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