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1
“... demand based on its produced biomass. However, the biomass and nutrient demand can vary according...”
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Doctoral thesis
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“... nutritional and chemical quality of chestnut fruits. Otherwise, storage time exerted more evident influence...”
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4
“... extract of leaves and flour from Guabiju fruits (Myrcianthes pungens) on the laboratory parameters...”
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Article
5
“... the Recommended Dietary Allowance (RDA) of Zn is not achieved. In these countries, bananas and...”
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“... of alcohols. The phenols can be distinguished into two groups: non-flavonoids and flavonoids [1-4]. Bananas...”
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10
“... fruits and decrease the incidence of disease longer when compared with coatings with chitosan or bitter...”
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Article
11
“... nutritional and bioactive characterization of fruits and their byproducts, as well as their use in the...”
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Article
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13
“..., semi-deciduous, or deciduous trees and produce small fruits called acorns. According to the National...”
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14
“... mass per seed between fruits with different frequencies of aborted ovules and seeds. The rate of ovule...”
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Article
15
“... PTEs and Fe oxides, often reducing PTEs bioavailability, may not be efficient in redox- active...”
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Doctoral thesis
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17
“.... Plants growing under N-deficiency produced a lower number of flowers and heavier fruits. Contrarily...”
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Doctoral thesis
18
“... in 12 studies with a high risk of bias and 21 studies that did not reach GRADE and AMSTAR-2. Most studies showed...”
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Article
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