Search alternatives:
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
decrease salt » decrease akt (Expand search), decrease at (Expand search), decrease and (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » and decrease (Expand search), can increase (Expand search), the decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
salt effect » salt affected (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
decrease salt » decrease akt (Expand search), decrease at (Expand search), decrease and (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » and decrease (Expand search), can increase (Expand search), the decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
salt effect » salt affected (Expand search)
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“... of salts causes a decrease in the solubility of hydrogen, when compared with the results of systems without...”
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“...The effect of carbachol (80 nmol/microliters) injection into the amygdaloid nuclear complex (AMG...”
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“.... Although nitrate and free amino acid levels were reduced by salt treatment in roots, protein content...”
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“...Salt stress is one of the most limiting environmental factors for agricultural yields in the...”
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“... of experiment, a decrease in the content of Ca2+, K+, Mg2+, P, N ions as well as in the content...”
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“.... In addition, the fact that arid or semi-arid areas have water with high salinity can decrease the quality...”
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