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decreases during » decrease during (Expand search), increases during (Expand search), decreases lung (Expand search)
strain decreases » strain decrease (Expand search), brain decreases (Expand search), strains decrease (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » training decreases (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
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can decrease » can increase (Expand search), and decrease (Expand search), to decrease (Expand search)
decreases during » decrease during (Expand search), increases during (Expand search), decreases lung (Expand search)
strain decreases » strain decrease (Expand search), brain decreases (Expand search), strains decrease (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » training decreases (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
during effect » enduring effect (Expand search), curling effect (Expand search), pouring effect (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » can increase (Expand search), and decrease (Expand search), to decrease (Expand search)
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“...ABSTRACT The objective of this study was to evaluate the effect of artificial defoliation...”
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“... of P-solubilizing bacteria strain P17 seems to be a synergetic effect of pH decrease, organic acids, phosphatase...”
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“... effect of AT on balance, knee valgus during drop jump and single-leg countermovement jump (SL-CMJ...”
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“... effect of Asc on macrophage activation in the early phase of Mycobacterium bovis BCG (Pasteur strain TMCC...”
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“... deformation. Due to a strong strain partitioning, the dextral kinematics tend to concentrate in the vicinity...”
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“...The objective of this research was to evaluate the effect of the addition of two Lactobacillus...”
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“... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...”
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“... restorative effects during the experiment. The study was conducted on female Wistar rats. The latter was given...”
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