Showing 1 - 20 results of 2,048 for search '(( decrease can decrease strain decrease ) OR ( decrease in decrease during processing ))*', query time: 0.90s Refine Results
1
Published 2021
... the strain of these metabolites are effective against P. pachyrhizi, and they can be used for ASR...
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3
Published 2021
..., with bacterial strain INPA 03-11B that was selected in the first experiment, and five percentages...
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7
Published 2024
... inhibitors (ACEi), which can modulate the expression of ACE2 and, therefore, potentially impact the...
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9
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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11
Published 2012
... strains on the aerobic stability of the sugar cane (Saccharum spp.) silages. The experiment was carried...
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14
... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...
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17
Published 2019
... characteristics of Cantaloupe melon juice, during refrigerated storage. Juice was inoculated with Listeria innocua...
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18
...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...
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20
Published 2011
... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...
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