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soybean processing » soybean protein (Expand search)
decrease soybean » increases soybean (Expand search), increased soybean (Expand search), decorated soybean (Expand search)
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » and decrease (Expand search), can increase (Expand search), to decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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“... economy, making their quality considered. The presence of damaged soybean seeds decreases the added value...”
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Article
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“... whole soybean did not affect its digestibility. Extruded soybean can be a possible substitute...”
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Article
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“... orgânico total (TOC) e do espectro de absorção da solução ao longo do tempo e, em alguns casos, medidas...”
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Master thesis
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“... in soil and another in plant reproductive period, related to total organic carbon (TOC) exuded from its...”
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Doctoral thesis
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“... technique used for degradation. Only a slight decrease in the COD/TOC ratio was verified when the...”
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Doctoral thesis
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“... degraded gram, and in vitro digestibility of NDF. Given the results, soybean molasses can be used in diets...”
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Bachelor thesis
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“... , soybean has a high chemical oxygen demand ( COD) and high toxicity and can not be treated as a common...”
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Master thesis
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“... faster at relative low NaCl concentrations while the TOC removal after 1 h of electrolysis increases with...”
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Article
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