Showing 1 - 20 results of 1,481 for search '(( decrease can decrease skins decrease ) OR ( decrease of decrease food base ))*', query time: 0.96s Refine Results
2
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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3
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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4
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
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6
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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10
Published 2018
... a water-soluble soybean extract and being fortified with Fucus vesiculosus in dry basis, and another one...
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Master thesis
12
... destas secreções. Com base nestes factos, este trabalho teve como objetivos: i) avaliar de que forma...
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Master thesis
13
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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15
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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17
...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...
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Article
18
Published 2024
... of food loss, characterized by decrease in the quantity and quality of food in the first three stages...
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Article
20
Published 2022
... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...
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