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central processing » mineral processing (Expand search), neural processing (Expand search), chemical processing (Expand search)
decrease central » decreasing central (Expand search), increased central (Expand search), decrease fetal (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), disease rapid (Expand search)
rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
decrease can » decrease in (Expand search), decrease at (Expand search), decrease on (Expand search)
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1
“... specific surface area, high reactivity, and rapid diffusion, which differ from bulk materials of the same...”
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2
“... composition and abundance, so that rapid changes in plant community structure can lead to critical impacts...”
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3
“... in question. Knowing that it is a disease that can be quickly diagnosed, easily treated and widely known about...”
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4
“... of these newborns. The physiological and external mechanisms by which these significant decreases and rapid...”
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6
Subjects:
“...Central auditory processing disorder...”
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“...A Doença de Alzheimer (DA) é uma doença multifactorial e progressiva do sistema nervoso central...”
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9
“.... The dendritic and eutectic growth dependences on cooling rate are already known for directionally...”
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10
“... an average IO-PTH decrease of 91.9%, and cure was obtained in 87.5% of patients. IO-PTH can be a useful tool...”
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11
“... an average IO-PTH decrease of 91.9%, and cure was obtained in 87.5% of patients. IO-PTH can be a useful tool...”
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12
“... decomposition (GSVD) were performed to decrease the dimension and compress the spectral data. Finally, k-nearest...”
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13
“... followed by different cooling conditions: rapid cooling (RC), cooling at 400 °C (C400) and 25 °C (C25). The...”
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“... of decreases in sugarcane production. This study aimed to develop a protocol for a fast identification...”
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“... administered and IUI performed 36-40 h after hCG. Sperm processing was performed using a discontinuous...”
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“..., bioactive compounds, and microstructure. For the enhancement of bioactive components in mallow vinegar...”
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