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quality properties » stability properties (Expand search), qualitative properties (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease can » decrease in (Expand search), decrease at (Expand search), decreases pecan (Expand search)
can decrease » can increase (Expand search), to decrease (Expand search), the decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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“..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...”
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“... quality of concrete. Its utilization at an industrial level of concrete production can decrease the energy...”
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“... processing and storage, it can be easily exposed to contamination that can lead to a microbial deterioration...”
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Article
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“... properties and softness. These losses were less pronounced for the pressure 2.8 bar since the densification...”
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9
“... processing and storage, it can be easily exposed to contamination that can lead to a microbial deterioration...”
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Article
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“..., as it causes decreased production, loss of milk quality and glandular parenchyma function. The subclinical form...”
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“... define achievable productivity while causing harmful impacts on soil physical and organic properties...”
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Doctoral thesis
12
“... properties of black rice (Oryza sativa L.) flour were studied using thermogravimetry and derivative...”
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13
“... benefits of green covers for grape quality, microbial diversity and soil health. In this work, the...”
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14
“... benefits of green covers for grape quality, microbial diversity and soil health. In this work, the...”
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