Buscas alternativas:
physical processing » physical processes (Expandir a busca), chemical processing (Expandir a busca), physical process (Expandir a busca)
decrease physical » increase physical (Expandir a busca), increased physical (Expandir a busca), increases physical (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease on (Expandir a busca)
can decrease » can increase (Expandir a busca), and decrease (Expandir a busca), to decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 60 para a busca '(( decrease can decrease physical processing ) OR ( decrease food decrease at decrease ))~', tempo de busca: 1,02s Refinar Resultados
2
Publicado em 2023
Assuntos: “...Processing...”
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Trabalho de conclusão de curso
4
Publicado em 2008
“... for application in today's advanced food technologies. Processing is necessary to engender a range...”
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Artigo
10
Publicado em 2019
Assuntos: “...Processing and storage of agricultural products...”
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Tese
11
Publicado em 2019
Assuntos: “...Processing and storage of agricultural products...”
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Tese
12
Publicado em 2022
“... to analyse the conformational changes that can occur during the chemical, physical and enzymatic...”
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15
Publicado em 2007
“... reductions in food intake and/or increased metabolic costs. Moreover, water physical and chemical...”
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Dissertação
16
Publicado em 2019
“... confer health benefits. Interest in this food has been boosting the production of fish in Brazil during...”
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Trabalho de conclusão de curso
17
Publicado em 2011
“... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...”
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Dissertação
19
Publicado em 2018
“... outstanding is the amount of salt used, which can reach up to 20% of the product. With high salt percentages...”
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Trabalho de conclusão de curso
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