Mostrando 1 - 20 resultados de 53 para a busca '(( decrease can decrease not decrease ) OR ( decrease and decrease drying after ))~', tempo de busca: 0,91s Refinar Resultados
2
Publicado em 2021
..., before and after drying, were sent to a specialized laboratory to verify the presence or absence of PHA...
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Artigo
9
Publicado em 2019
... proteins were affected by salting/smoking treatment and the additional freezing step can result in decrease...
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10
Publicado em 2023
... content was not significantly affected, but there was a loss of resistant starch of 76, 42 and 62% after...
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15
Publicado em 2019
... of 65°C, molar ratio 1:10 of oleic acid/methanol, and 10%wt. of IL charge relating to oleic acid. After the...
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