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Showing 1 - 20 results of 83 for search '(( decrease can decrease meat processing ) OR ( decrease urea decrease strain decrease ))*', query time: 1.27s Refine Results
3
Published 2021
“... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...”
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4
Published 2014
“...The effects of plant cultivars and strain of Rhizobium on ureide transport in soybean and mineral...”
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5
Published 2014
“...The effects of plant cultivars and strain of Rhizobium on ureide transport in soybean and mineral...”
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13
Published 2005
“... strain of A. alliaceus, A. ochraceus, A. carbonarius and A. niger. These new synthetic compounds have...”
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14
Published 2021
“...Quality control in the production and processing of raw meat is currently one of the biggest...”
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17
Published 2018
“..., it was observed an increase of AST concentrations (p ≤ 0.05) in both strains and a decrease of ALT...”
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18
Published 2011
“... influence. Accordingly, the virulence of the implicated H. pylori strain should play a crucial role in the...”
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19
Published 2011
“... influence. Accordingly, the virulence of the implicated H. pylori strain should play a crucial role in the...”
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20
Published 2011
“... influence. Accordingly, the virulence of the implicated H. pylori strain should play a crucial role in the...”
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