Showing 1 - 20 results of 29 for search '(( decrease can decrease meat processing ) OR ( decrease or decrease and decrease ))~', query time: 0.98s Refine Results
4
Published 2023
.... Their higher level of protein and fibre compared to the more commonly used cereals can affect the...
Access document
Doctoral thesis
7
Published 2019
... in the centesimal composition and there was decrease of the pH with the increasing inclusion of the...
Access document
Bachelor thesis
9
... and dried meat, that creates many varieties of composition. Among these variations, one of the most...
Access document
Bachelor thesis
11
... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...
Access document
Master thesis
15
Published 2023
...The main organic waste from the meat slaughtering and processing industry has been sludge produced...
Access document
Doctoral thesis
Export CSV Export RIS