Showing 1 - 20 results of 2,838 for search '(( decrease can decrease liver decrease ) OR ( decrease _ decrease quality processing ))*', query time: 0.82s Refine Results
1
Published 2016
... - 13.6/1) omega-6/omega-3 ratio across generations (F1 and F2) can modulate liver fatty acid (FA) profile...
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2
Published 2017
... microvesicules in the liver. It also promoted an increase of glutathione peroxidase activity, decrease...
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3
Published 2017
...The metabolism of ethanol occurs mainly in the liver, promoting increase of reactive oxygen species...
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4
Published 2024
...), 10 μg mg−1liver microplastics polyurethane (PU), and the combination of ALPI and PU on the freshwater planarian...
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5
Published 2020
... of domestic animals that can usually control the infection. Nevertheless, some factors (high exposure, stress...
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6
Published 2010
... concentrate can help prevent the development of atherosclerosis. Pasteurized orange juice presently represents...
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10
Published 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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14
Published 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
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15
Published 2018
... in bakery products. This study aimed to evaluate the technological quality and the carotenoids content...
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16
Published 2019
... allowed juice quality maintenance, it can be considered as a promising alternative to thermal...
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19
Published 2010
... pollution by nitrates. Nitrate may be dangerous for human health and can increase oxalate concentration and...
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20
Published 2010
...Bee Pollen is a valuable and useful natural food product that can be used for different purposes...
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