Showing 1 - 20 results of 1,188 for search '(( decrease can decrease food processing ) OR ( decrease that decrease urea decrease ))*', query time: 0.82s Refine Results
2
... conventional urea. Our findings show that the combined use of cover crops with high biomass production...
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5
Published 2011
...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...
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6
Published 2012
..., and numerous studies showed that dissociation of the native tetrameric structure into partially...
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7
Published 2012
..., and numerous studies showed that dissociation of the native tetrameric structure into partially...
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8
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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10
Published 2015
... that in milk urea N is explained by decreased crude protein intake. No treatment effects were observed...
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12
... to I-17. Therefore, we demonstrate that eIF2 alpha phosphorylation can be engaged to develop trypanosome-static...
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14
Published 1999
...Neste trabalho foi investigado o efeito de uréia em monocamadas insolúveis. O objetivo deste estudo...
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Doctoral thesis
18
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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20
Published 2013
... be used to understand increases and decreases in mycotoxin levels in foods, on the basis that...
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