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Showing 1 - 20 results of 1,583 for search '(( decrease can decrease food processing ) OR ( decrease strain decrease at decrease ))*', query time: 0.86s Refine Results
2
Published 2005
“... and ethanol production in comparison to the commercial strain Lalvin QA23, Saccharomyces cerevisiae...”
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9
Published 2015
“... response mediated by superoxide dismutase and catalase activity. S. cerevisiae UE-ME3, a wild-type strain...”
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10
Published 2024
“... inhibitors (ACEi), which can modulate the expression of ACE2 and, therefore, potentially impact the...”
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17
Published 2013
“... decrease of deformation temperature and the increase of strain rate, which can be represented by Zener...”
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19
Published 2020
Subjects: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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