Showing 1 - 20 results of 1,077 for search '(( decrease can decrease food practices ) OR ( decrease at decrease release after ))*', query time: 0.71s Refine Results
1
Published 2019
.... After this xylanase biobleaching the final chlorine dioxide consumption decrease in 10%, maintaining the...
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3
Published 2018
...) in the liver was completely abolished by losartan while glucose release was partially affected...
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5
Published 1972
... Zn2+ is bound at sites that do not release H+ or bind Ca2+. After lipid extraction with 90% acetone, the cation...
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9
Published 2016
... probiotic bacteria capable of producing folate and release it in a sustained manner into the intestine...
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12
Published 2021
Subjects: ...Campylobacteriosis; Chicken meat; ISO 10272; Molecular typing; Food preparation; Consumer behaviour...
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14
Published 2011
... with orthodontic appliances, at different time points before and after insertion of a miniscrew...
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15
Published 2015
... B2, a release of ca. 11% was observed after their passage through the stomach, while 46, 84 and 89% release was...
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17
.... Problems in any of these can lead to chronic wounds. The disease diabetes, for example, induces systemic...
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