Mostrando 1 - 20 resultados de 361 para a busca '(( decrease can decrease food decrease ) OR ( decrease not decrease in effect ))~', tempo de busca: 1,32s Refinar Resultados
1
Publicado em 2011
... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...
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Artigo
3
Publicado em 2012
... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...
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Artigo
4
Publicado em 2025
... in phenolic compounds, which can provide health benefits to eutrophic, overweight and obese individuals...
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Tese
9
Publicado em 2022
... hydrolyzate can modulate the intestinal microbiota and mitigating the effects of the high fat diet (HFD...
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Tese
10
Publicado em 2011
...%. Lipid oxidation values increased with storage time but were not affected by the type of antioxidant. The...
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Artigo
11
Publicado em 2020
... increasing competition between animals and humans for the same food crops. This study evaluated nutrient...
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Artigo
12
Publicado em 2020
... increasing competition between animals and humans for the same food crops. This study evaluated nutrient...
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Artigo
13
14
Publicado em 2016
Assuntos: ...Food Technology...
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Artigo
15
Publicado em 2020
... at 1, 6, 12, 24, 48 and 72 h after surgery. Analgesic rescue was not necessary for any animal. Punctuation of UMPS...
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Artigo
19
Publicado em 2023
... cholesterol did not decrease significantly but the lesion area in the aorta did. ConclusionThe present study...
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Artigo
20
Publicado em 2024
...Recent discussions pointed to the profound impact of food and dietary interventions on various...
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