Showing 1 - 20 results of 63 for search '(( decrease can decrease food applications ) OR ( decrease of decrease decrease after ))~', query time: 1.07s Refine Results
2
Published 2017
...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...
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Doctoral thesis
4
Published 2016
...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...
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Master thesis
6
Published 2014
...Radiation processing technology has been used to improve food security, safety and quality. However...
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7
Published 2018
... concentration of phenolic compounds in the crop side-streams was reduced after fermentation with both strains...
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Article
9
Published 2023
... persistent contaminants. Once present in the environment, these can migrate, break and sink. Nanoplastics...
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Master thesis
10
Published 2011
..., providing food access to the developing nymphs. After emergence, adult males and females were placed...
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Article
13
Published 2022
... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...
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14
Published 2022
... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...
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16
Published 2023
... multiple applications in the food and non-food industry, the exploitation of acorns as a source of starch...
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17
Published 2023
...-food. O itinerário de biofortificação, foi implementado em dois pomares da variedade pera Rocha...
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18
Published 2019
...Whey is a co-product of cheese making and when subjected to hazardous disposal, can cause various...
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Bachelor thesis
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