Showing 1 - 20 results of 56 for search '(( decrease can decrease flour processing ) OR ( in python decrease decrease after ))*', query time: 0.96s Refine Results
3
Published 2020
... of protein sources can greatly influence the characteristics of the dough and, consequently, process and...
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Article
12
Published 2011
... of industrial processing of babassu: farina endocarp I (FEI), flour endocarp II (FEII) and the babassu pie...
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Master thesis
13
Published 2024
... processing steps or cooking protocols, namely flour proportions, temperature, cooking, and fermentation time...
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Article
15
Published 2023
..., in this sense, the use of fish meal in the coating can improve the nutritional profile and add value...
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Bachelor thesis
17
... compressive strength (fpk,est) of CPBs after a 28-day curing period. CPBs were prepared with...
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Article
20
Published 2016
... as well as the monitoring of processing steps is essential for the production of chocolate, whereas they...
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Bachelor thesis
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