Search alternatives:
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
acid decrease » acid degreaser (Expand search), rapid decrease (Expand search), and decrease (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » and decrease (Expand search), can increase (Expand search), to decrease (Expand search)
sample acid » simple acid (Expand search), sample and (Expand search), sample grid (Expand search)
Showing 1 - 20 results of 55 for search '(( decrease can decrease decrease processes ) OR ( sample acid decrease decrease after ))~', query time: 0.89s Refine Results
1
Published 2019
“... of 65°C, molar ratio 1:10 of oleic acid/methanol, and 10%wt. of IL charge relating to oleic acid. After the...”
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3
Published 2017
“..., it is not feasible to maintain the sugar cane after fifth cut. Extrinsic and intrinsic factors to sugarcane...”
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Doctoral thesis
5
Published 2023
“... direct influence on the processes of gametogenesis and fertility of gametes. Vitamin B9 or folic acid...”
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Master thesis
9
Published 2019
Subjects: “...Advanced electrochemical oxidative processes....”
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Master thesis
12
Published 2015
“... catalyst surface after consecutive runs (mainly after the first use). However, only a slight decrease...”
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Article
14
Published 2016
“...After harvest, plants remain living organisms with the capacity to carry out metabolic processes...”
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15
Published 2022
“... a padronização da dieta. O ácido cítrico e a monostearina foram os metabólitos que se diferenciaram...”
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Master thesis
16
Published 2004
“... of samples above the limit established by the current legislation. The decrease in food contamination by lead...”
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Article
19
Published 2019
“.... A composição de flavonoides entre as variedades de suco foi similar, diferindo no conteúdo de ácido ascórbico...”
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Master thesis
20
Published 2013
“..., it can be related with the existence of microorganisms detected when hydrolyzed samples were observed...”
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Master thesis
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