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Mostrando 1 - 20 resultados de 4.861 para a busca '(( decrease can decrease decrease processes ) OR ( decrease to decrease during point ))*', tempo de busca: 0,95s Refinar Resultados
1
Publicado em 2020
“...Growing in a saline environment causes changes in important physiological processes that are...”
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2
Publicado em 2019
“...In the terrestrial environment, mercury (Hg) contamination can be originated from different...”
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3
Publicado em 2017
“...Changes in land use associated with the suppression of native vegetation can greatly alter the...”
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4
Publicado em 2022
“... of this production can remain intact long enough to reach deep marine sinks. The results suggest that...”
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5
Publicado em 2017
“... relating that emerge during psychotherapy. Previous research on IMs has provided sustainable evidence that...”
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6
Publicado em 2020
“... present in aquatic environment, pharmaceuticals may be subjected to several attenuation processes that can...”
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7
Publicado em 2016
“...Although predators and floral herbivores can potentially decrease plant fitness by changing...”
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8
Publicado em 2022
“... or apoptosis by binding to two receptors (TNFR1 and TNFR2). TNFR1 can induce both survival and apoptosis, while...”
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9
Publicado em 2023
“...Malignant melanoma (MM) can spread to other organs and is resistant in part due to the presence...”
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10
por Santos, D
Publicado em 2019
“... factor. This can be due to the role of ATXN2 in RNA metabolism and as a modulator of various cellular...”
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11
Publicado em 2021
“... with a high vulnerability to roadkills, can have a strong effect on population structure. Moreover...”
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13
Publicado em 2012
“... to an intravenous nicotine self-administration protocol. The break point during a progressive ratio schedule and...”
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14
Publicado em 2013
“... (DR). At 8 months of age, both DIO and DR groups had increased hyperglycemic response during a glucose tolerance...”
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19
Publicado em 2018
“... and ground waters and even in drinking waters worldwide. This situation can be attributed to the...”
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20
Publicado em 2020
“... investigation of the shelf life. To that end, survival analysis and cut-off point (COP) methodologies access the...”
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