Showing 1 - 20 results of 8,460 for search '(( decrease can decrease decrease processes ) OR ( decrease food decrease on their ))*', query time: 0.94s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
Published 2020
...Growing in a saline environment causes changes in important physiological processes that are...
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3
Published 2017
...Changes in land use associated with the suppression of native vegetation can greatly alter the...
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4
Published 2022
... of this production can remain intact long enough to reach deep marine sinks. The results suggest that...
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5
Published 2017
... behavioural therapy (CBT) are so far absent. The present study tests whether IMs can be reliably identified...
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6
Published 2020
... present in aquatic environment, pharmaceuticals may be subjected to several attenuation processes that can...
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7
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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8
10
Published 2023
...Malignant melanoma (MM) can spread to other organs and is resistant in part due to the presence...
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11
Published 2019
... factor. This can be due to the role of ATXN2 in RNA metabolism and as a modulator of various cellular...
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12
Published 2021
...The understanding of how human-induced habitat disturbance shapes the contemporary population...
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13
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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15
Published 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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16
Published 2020
...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...
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17
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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18
Published 2019
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...
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19
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...
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20
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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