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decay processes » levy processes (Expand search), memory processes (Expand search), decay properties (Expand search)
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Showing 1 - 20 results of 879 for search '(( decrease can decrease decay processes ) OR ( decrease _ decrease diets effects ))*', query time: 0.70s Refine Results
2
Published 2014
“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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3
Published 2021
“..., on the comparison of the effects of low carbohydrate diets to moderate-high carbohydrate diets, from...”
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4
Published 2015
“..., ruminal metabolism, and nutrient digestibility in dairy cows fed high-forage diets. Twelve multiparous...”
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5
Published 2013
“.... We investigated the effects of a life-long high saturated fat and low carbohydrate (HF) diet on the body mass...”
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6
Published 2018
“... antioxidant adaptations. A few studies with humans have investigated the effects of antioxidant diets...”
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8
Published 2011
“...Background: It is well known that high fat diets (HFDs) induce obesity and an increase...”
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10
Published 2017
“... greatest decrease observed in MSBO and HSBO diets. Serum concentrations of glucose, fatty acids, and...”
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11
Published 2021
“...ABSTRACT Purpose: To evaluate the morphological, biochemical, and histological effects of aqueous...”
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13
Published 2021
“... parameters of 2 contrasting diets (65:35 and 15:85 roughage-to-concentrate ratios at Exp. 1 and...”
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14
Published 2021
“... to the dietary profile, the effects of two dietary protocols on body composition and nitrogen balance...”
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16
Published 2023
“... carbohydrate deprivation occurs because of these types of diets, the activity of these two processes decreases...”
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17
Published 2013
“... positive effects on the rabbit, promoting increase in bone and serum calcium, magnesium and phosphorus...”
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18
Published 2014
“... of fibrous fraction of diets, crude glycerin can be a good energy source for Nellore bulls, since no losses...”
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19
Published 2022
“... decrease (P = 0.041) as the dietary LNC contents increased. These results indicate that feeding pig diets...”
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20
Published 2013
“...The objective of this study was to evaluate the effects inclusion of 0%, 33.3%, 66.7% and 100...”
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