Showing 1 - 20 results of 234 for search '(( decrease can decrease dairy properties ) OR ( decrease toc decrease decrease after ))*', query time: 1.11s Refine Results
1
Published 2020
Subjects: ...Physicochemical properties....
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2
Published 2017
... productivity, and an affected cow loses 15% of its production during lactation. The losses can be expressed...
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4
Published 2017
...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...
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Master thesis
5
Published 2020
Subjects: ...Physicochemical properties...
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Article
7
Published 2022
...Consumption of plant based products as dairy alternatives is increasing steeply. This diet...
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8
Published 2024
... release of water, with syneresis after 7 days of 0%, so this starch was used in the dairy dessert. The...
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9
Published 2024
... release of water, with syneresis after 7 days of 0%, so this starch was used in the dairy dessert. The...
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10
Published 2021
... in milk FA profile has increasing given its nutritional value, technological properties, and its use...
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Doctoral thesis
13
Published 2020
... analyzed for total N (TN), total organic C (TOC), soluble inorganic N (SIN), soluble organic N (SON...
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Doctoral thesis
20
Published 2009
... improvement in total organic carbon (TOC) degradation was observed even when low catalyst concentrations were...
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