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codfish processing » fish processing (Expand search)
decreases weaning » increased weaning (Expand search), decreases spreading (Expand search), decreases pain (Expand search)
decrease codfish » decrease lodging (Expand search), decrease costs (Expand search), decrease sodium (Expand search)
weaning decrease » taping decrease (Expand search), craving decrease (Expand search), training decreases (Expand search)
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“... condition in foals, which resulted in a decrease of cell-mediated immunity, expressed by lower TNF-α levels...”
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“... incorporation of Spirulina in the diets, with an average decrease of 9.1% on final weight, in comparison with...”
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“... in Holstein calves naturally exposed to microorganisms during pre-weaning phase. It was performed...”
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“... dams receiving standard, RBD or HFD from suckling day 10 until weaning. Immediately after weaning, mice...”
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“... calves were three-month-old and ended at weaning time. At each sampling calves were weighed and blood was...”
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“... a 50% reduction of food from weaning until 90 days of age. Samples of the colon underwent histological processing...”
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“.... After weaning the dietary restricted animals were fed ad libitum for 42 days with 50% of the standard...”
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“... is still to be elucidated, although the efficacy of cell-based therapies may be dependent on the ability...”
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“... nítrico; a imunidade humoral: produção de anticorpos pelo ensaio do plaque forming cell e a titulação...”
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“....Materials, Methods & Results: Eighteen Angus-Limousin bulls were used from weaning (7 ± 1 months) to slaughtering...”
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“...: Eighteen Angus-Limousin bulls were used from weaning (7±1 months) to slaughtering (15±1 months) with the...”
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