Showing 1 - 20 results of 327 for search '(( decrease can decrease bacterial processing ) OR ( decrease the decrease owing decrease ))*', query time: 0.90s Refine Results
1
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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Article
3
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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Article
6
Published 2021
...ABSTRACT: Buffalo milk is rich in nutrients and can serve as a substrate for the proliferation...
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Article
10
Published 2020
...O objetivo desse estudo foi avaliar materiais genéticos de cana-de-açúcar como volumoso exclusivo...
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Master thesis
12
Published 2013
... of handling and processing on levels of bacterial pathogens in foods, but it is also applicable to the...
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Article
14
Published 2017
...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...
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Doctoral thesis
15
Published 2016
...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...
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Master thesis
16
Published 2018
Subjects: ...Perfil etiológico; Meningite bacteriana; Tocantins; Diagnóstico; LCR; Etiologic profile; Bacterial...
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Master thesis
18
Published 2003
....cel-1) owing to the high environmental heterogeneity (marine, freshwater and benthic interactions). After the...
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Report
19
Published 2010
... to be the major cause of bacterial death in stream and marine waters, indicator die-off rates also depend...
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