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at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
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Showing 1 - 20 results of 916 for search '(( decrease can decrease at processing ) OR ( decrease food decrease limb decrease ))*', query time: 0.75s Refine Results
1
Published 2009
Subjects: “...Decrease of environmental impact...”
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Master thesis
6
Published 2017
“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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Article
7
Published 2018
“... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...”
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Doctoral thesis
8
Published 2022
“... tion, and cost, while the techniques running behind the analog signal processing are still lagging...”
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Doctoral thesis
9
Published 2013
“..., aos custos elevados de complexos enzimáticos comerciais. No processamento de cana convencional, cerca...”
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Doctoral thesis
11
Published 2012
Subjects: “...Caldo de cana...”
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Master thesis
13
Published 2011
Subjects: “...Cera de cana-de-açúcar...”
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Master thesis
14
Published 2011
“... dorzolamide hydrochloride. They are all agents that can decrease intraocular pressure (IOP) in open-angle...”
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15
Published 2022
“... in nature, most commercial ASNase are from recombinant microorganisms, whose production can be performed...”
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16
Published 2018
“... at 60 °C, a decrease of 4.0 log CFU∙mL-1 was obtained (when compared to non-treated slime). A similar reduction was...”
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Article
17
Published 2019
“...UV-C light is a non-thermal technology with potential application in food industries. The objective...”
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Article
20
Published 2022
“... microorganisms, whose production can be performed through fermentation. Nonetheless, its downstream processing...”
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