“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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Subjects: “...Carbon skins...”
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Subjects: “...organic-matter processing...”
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Subjects: “...Agroindustry - Products decrease...”
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“...The exposure of living organisms to metals can generate reactive oxygen species and failure...”
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“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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Subjects: “...Central auditory processing disorder...”
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“... economy, making their quality considered. The presence of damaged soybean seeds decreases the added value...”
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“... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...”
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“...Past research has suggested that familiarity with amessage, brought about by repetition, can...”
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Subjects: “...Food processing...”
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“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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“... can be enzymatically hydrolyzed and generate hydrocyanic acid (HCN). Under this context, the content...”
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“... at 60 °C, a decrease of 4.0 log CFU∙mL-1 was obtained (when compared to non-treated slime). A similar reduction was...”
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