Buscas alternativas:
arterial processing » material processing (Expandir a busca), materials processing (Expandir a busca), internal processing (Expandir a busca)
decrease arterial » decrease bacterial (Expandir a busca), increased arterial (Expandir a busca), increases arterial (Expandir a busca)
burgers decreases » stress decreases (Expandir a busca), nucleus decreases (Expandir a busca)
decrease burgers » decrease burden (Expandir a busca), decrease further (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
can decrease » can increase (Expandir a busca), and decrease (Expandir a busca), to decrease (Expandir a busca)
or decrease » of decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
arterial processing » material processing (Expandir a busca), materials processing (Expandir a busca), internal processing (Expandir a busca)
decrease arterial » decrease bacterial (Expandir a busca), increased arterial (Expandir a busca), increases arterial (Expandir a busca)
burgers decreases » stress decreases (Expandir a busca), nucleus decreases (Expandir a busca)
decrease burgers » decrease burden (Expandir a busca), decrease further (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease at (Expandir a busca)
can decrease » can increase (Expandir a busca), and decrease (Expandir a busca), to decrease (Expandir a busca)
or decrease » of decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
1
“... replacing meat and fat in beef burgers on technological characteristics, sensory acceptance and hunger...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
2
3
“... characteristics of chicken burgers were investigated. The enzyme was added at 5 different concentrations...”
Acessar documento
Acessar documento
Artigo
4
5
“... parâmetros antropométricos, pressão arterial e consumo de alimentos ultraprocessados em escolares de Vitória...”
Acessar documento
Acessar documento
Tese
6
Assuntos:
“...Arterial spin labeling; Blood perfusion; Brain aging; Functional connectivity; Functional magnetic...”
Acessar documento
Acessar documento
Dissertação
7
8
“... burgers—100% pork backfat, 100% tiger nut oil, 100% chia oil, and 100% linseed oil—were elaborated. The...”
Acessar documento
Acessar documento
Artigo
10
“... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...”
Acessar documento
Acessar documento
Tese
12
13
“... dos parâmetros do modelo simplificado de Burgers com o aumento da proporção de α-La e/ou GMP na mistura...”
Acessar documento
Acessar documento
Dissertação
14
“... compared to the Control Group. As for vital signs, there was a decrease in mean arterial pressure and...”
Acessar documento
Acessar documento
Dissertação
15
16
“... artérial média, PAM e frequência cardíaca, FC). Também foi realizada a simpatectomia química...”
Acessar documento
Acessar documento
Tese
17
18
“...). Furthermore, were found a reduction in insulinemia (p= 0.04) and trends to decrease mean arterial pressure...”
Acessar documento
Acessar documento
Dissertação
19
20
“...Ascorbic acid (AA) and ascorbyl palmitate (PA) can be used in meat products, such as hamburgers...”
Acessar documento
Acessar documento
Tese